Hand-picked and home-made
We source unique produce personally selected from independent farmers and vineyards in Granada, as well as fresh, seasonal ingredients from local producers. Granada is a fascinating and diverse province of Andalucía, where its millennial heritage from Visigoth, Roman and Arab civilizations shaped not only its culture but also the richness of many flavorsome dishes.
Unique growing conditions
Most of the vineyards of the wineries in Granada are situated at high altitude, most over 1000 metres above sea level. This altitude helps to prolong the ripening season for the grapes by increasing the range between the daytime and night time temperatures, this means the grapes can ripen slower which helps them retain acidity for freshness and a higher concentration of sugars which give bolder flavours, making wines from Granada more complex and of very high quality compared to other regions.
Be prepared to be surprised by a colorful Mediterranean cuisine, based on natural ingredients with a strong Moorish influence and cooked intuitively in a simple way. All our food is lovingly prepared from scratch and our dishes are inspired by recipes cooked in Ana’s family for generations, as well as those typically served in