Mixed board
£17.00
Meats (serrano ham and three types of Ibérico meats: salchichón, chorizo and lomo) and cheeses (semi-cured goat/cow, semi-cured goat, cured sheep). (220g)
Wine
Board
Allergens
Wine
Board
Serrano: cured Duroc pork ham, salt, preservatives (E252, E250) antioxidant (E301). Lomo: acorn Ibérico pork loin, salt, spices, sugar, lactose, dextrose, milk protein, olive oil, preservatives (E252, E250) antioxidant (E301). Chorizo: acorn Ibérico pork meat, salt, spices, lactose,sugar, dextrose, milk protein, soy protein, E-450, preservatives (E252, E250) antioxidant (E316), colorant E120. Salchichón: acorn Ibérico pork meat, salt, spices, lactose, dextrose, milk protein, E-450, preservatives (E252, E250) antioxidant (E316).
Allergens
Milk, soy protein (in chorizo)
Spread the joy
Chutneys
Utterly delicious, artisan made.
Dip, dip, dip
Breads
& drizzles
Simplicity at its best. Yum!
Cerveza?
Beer
Extra cold, por favor.
One of your five a day. Or two. Or three...
Veg Confit
Natural preserves. Rufino 1949.
Say it with flowers
Dry Bouquets
From Manchester, with love.
Bombones?
Chocolates
Handmade by Ana.
