Showing all 8 results

Black olives

£3.00
Unpitted Maroccan black olives cured in salt, with a rich and intense flavour.

Cheese board

£17.00
Semi-cured goat/cow, semi-cured goat, cured goat, cured sheep. (220g)

Extra-virgin olive oil 50ml

£1.00
Extra-virgin olive oil with balanced and sweet taste. Perfect for all cooking and dressing.

Flatbreads with sesame

£1.60
Artisan mini crackers with sesame seeds. This traditional recipe uses sesame to give a surprising taste to the crackers. Perfect

Green olives

£3.00
Olive, (Olea europaea), subtropical broad-leaved evergreen tree (family Oleaceae) and its edible fruit. The olive fruit and its oil are key elements in the cuisine of the Mediterranean and are popular outside the region

Meat board

£17.00
Serrano ham and three types of Ibérico meats: salchichón, chorizo, lomo. (200g)

Mixed board

£17.00
Meats (serrano ham and three types of Ibérico meats: salchichón, chorizo and lomo) and cheeses (semi-cured goat/cow, semi-cured goat, cured sheep). (220g)

Mixed olives

£3.00
Mix of unpitted olives. Green olives marinated with red peppers, garlic, oregano and olive oil. Maroccan black olives cured in